Fruit and vegetables
RIDGWELL, Jenny
Series: Food in focus
Notes
Includes bibliographical references and index. Looks at where foods come from, their history and how they are grown or made.| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non-Fiction | B003289 |
| Dewey: | 664.8 |
| ISBN: | 0431088802 9780431088808 |
| pub: | 1999 |
| Subjects |
|---|
| FOOD |
| FRUIT |
| VEGETABLES |