The science behind the foods we eat
Brasch, Nicolas
Series: The science behind
Notes
Other Title: Foods we eatCustom 2
Physical Description: 32 p, col. illMARC Import date:
MARC Record:
| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non-Fiction | B011004 |
| Dewey: | 641.3 |
| ISBN: | 9781420268935 |
| pub: | 2010 |
| Type: | ![]() |
| Subjects |
|---|
| FOOD |
