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Food supply, our impact on the planet
21st century debates
BOWDEN, Rob
Dewey:
363.8
published:
2002
Location:
Non-Fiction
Food for life
Sustainable futures
Baines, John
Dewey:
338.1
published:
2006
Location:
Non-Fiction
Making food choices
Ethics of food
Burgan, Michael
Dewey:
174.963
published:
2012
Location:
Non-Fiction
Food, water and climate change
Earth's changing climate
Ricciuti, Edward R.
Dewey:
577 REF
published:
2019
Location:
Reference
not for issue